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Cooked up in a Restaurant

Built by restaurateurs, 5-Out empowers operators with tools to boost profitability and streamline operations.

Like many of the best things in life, 5-Out was cooked up in a restaurant. 

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In 2013, career restaurateur Branden McRill brought in financial expert Mike Marian as CFO to help drive profitability at his restaurant, Rebelle. Together, they built financial and operating models to tackle challenges familiar to any operator - small margins, disconnected data, and limited time to review reports. Those early spreadsheets, created to increase financial visibility and improve day-to-day operations, became the blueprint for 5-Out.

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Today 5-Out leverages machine learning and AI to provide operators with the tools they need to empower staff, reduce waste, and increase profitability. Our team of current and former restaurant professionals is dedicated to empowering operators to achieve financial goals and deliver exceptional dining experiences.

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Meet the 5-Out Team

Our team blends expertise in hospitality, software, and data science.

Brandon McRill

Co-Founder + CEO

- Restaurant Owner and operator
- 25 years of restaurant experience

Mike Diminick

Head of Sales

- Ex-Sales Exec at Margin Edge
- 7 years in tech sales. 5 years in restaurant ops.

Mike Marian

Co-Founder + CTO

- Ex-SVP at Citibank
- 28 years in software development

Rob Churchill, PHD

Head of Data Science

- PHD in Comp Sci from Georgetown
- 10 years in ML and software engineering

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Join the 5-Out Team

Ready to join the most innovative team in restaurant tech? Check out our open positions! 

We’re Always Happy To Help

Find Us On Social Media

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